Brandon and Karissa Davis of Davis Hospitality Group are the owners and operators, along with co-owner Jason Perras, a South Lyon native. Davis Hospitality's restaurant portfolio includes Novella’s Pizza in Milford, named after the Davis’ middle daughter, and Presley’s is named after their oldest daughter, who is in the 4th grade and now wishes nothing more than to be old enough to work at the restaurant of her namesake.

“We absolutely love the City of Detroit and are so excited to bring this great neighborhood spot to life for all to enjoy,” said Presley’s Kitchen owners Brandon and Karissa Davis. “We are thrilled to play a small role in the revitalization efforts of the David Whitney building and bring a fresh culinary concept to downtown.”

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